The bestselling, big-hearted and down-to-earth chefs, The Hairy Bikers, return with 80 delicious vegetarian recipes to make losing weight and eating less meat even easier.
In their multi-million selling HAIRY DIETERS series, the Hairy Bikers proved that you can eat your favourite foods and still lose weight. Jam-packed full of delicious, low-cal versions of traditional classics and family favourites, they have taken the deprivation out of dieting and helped millions shift the pounds.
Following on from THE HAIRY DIETERS, THE HAIRY DIETERS EAT FOR LIFE, THE HAIRY DIETERS GOOD EATING and THE HAIRY DIETERS: FAST FOOD, THE HAIRY DIETERS GO VEGGIE, shows that going vegetarian can be just as easy as going low-cal. Whether you want to cut out meat entirely, cut down, or just incorporate some more meat-free dishes into your diet, the book is full of simple and easy-to-follow recipes for tasty veggie meals and snacks, from Lancashire Hot Pot to Veggie Sausages.
Si King and Dave Myers, aka the Hairy Bikers, have been entertaining and feeding Britain with their unique blend of delicious recipes, cheeky humour and motorbike enthusiasm for years now. The Hairy Dieters books have sold over 3 million copies in the UK, and their fifth book is set to make healthy eating even easier.
Si King and Dave Myers are the nation’s favourite food heroes. The stars of numerous TV cookery series, they represent all that is good-hearted and loved about food.
With so many people suffering from different diseases often brought about by unhealthy lifestyle and bad eating habits, here is a book that would help people reverse their health condition by incorporating more vegetables into their diet.
We all know that prevention is always better than cure, so now is the time to be mindful of our health and start eating healthily with veggies!
Say YES to vegetables and reap all the AMAZING HEALTH BENEFITS that it brings!!
This book has a great selection of vegetable recipes that you can choose to include in your daily meal plan.
This book will inspire you to create meals that are thoroughly delicious and loaded with health-promoting properties to supercharge your health. Wellness warrior Lee Holmes presents over 100 exciting vegetable dishes that your meat-loving family members will also enjoy. Each recipe features options for veganising your meal, and is accompanied by an icon indicating whether it is wheat-free, gluten-free dairy-free, sugar- free, vegetarian or vegan. An in-depth introduction provides a wealth of supporting information including organic versus conventional vegetables; the low-down on vegetarian diets; top ten supercharged vegetables; and storing, preparing and cooking your vegetables. Eat in-season with winter vegetable korma or stuffed summer squash and enjoy hearty soups, such as creamy mushroom, zucchini and tomato and snow white vegetable soup. Finish it all off with pumpkin muffins and avocado ice-cream.
If you are in need of some great bbq recipe, look no further than 70 Of the Best Ever Barbecue Vegetarian Recipes….Revealed! If you are tired of trying to wrangle out of your stubborn relative that elusive barbecue recipe and sauce.
Grab Instant Pot Recipes VEGETARIAN Cookbook today, and start enjoying cooking again!
Are you a vegetarian? Maybe you love veggies or you just want to start including more veggies in your diet. Whatever the reason, you are looking for great recipes that will make your veggies taste awesome.
This book has them for you. You are never going to look at a carrot in quite the same way again. And your on-again, off-again relationship with Brussel sprouts is about to heat up again. Move over, limp and tired old boiled veggies, hello vegetable meals that are sexy and sophisticated. These recipes are good, wholesome recipes cooked up from scratch. Most of them are ready faster than it would take to drive to go and get takeout -and that’s including the cooking time!
this book helps you to take advantage of a new secret weapon – the pressure cooker.
(Yes, the same thing that your mom used to kill the flavor in the veggies you had as a kid.)
ORDER YOUR COPY NOW!!!
Mom had it half right –
pressure cookers are great for saving time and work in the kitchen. She just didn’t use the right recipes.
In this book, we go through recipes for your pressure cooker. There is not a morsel of meat in any of the recipes – they are all vegetarian. The recipes are designed to feed two people but can easily be doubled if you suddenly need to feed an army.
The recipes include Breakfast, Lunch and Dinner recipes, with sections for Snacks, Side Dishes and Soups and Sauces as well.
Be Smart – Get the Most From Your Pressure Cooker! >> Download Your Copy NOW!